EVE CHRISTMAS SAN ESTEBANNEW YEAR

EVE MENU
24/12/2018

To share

Salad with pears un syrup,smoked salmón and fresh cheese
Assortment of Iberian
Homemade croquettes

Main course

Cream of Seafood with croutons and shrimp tails

Second choice

Grilled steak with potato caliu with “alí oli”,
standard peppers
Or
Baked con with raisins,pine nuestra,honesto accompanied by bakers potatoes

Dessert

Mandarin sorbet

Drinks

Red/White wine, water, soda or cup of beer
(OPEN BAR FOR FOOD)

31,00 €

VAT INCLUDED

Valid 24/12 night

- RESERVATIONS here -