Daily Menu 19/03 al 22/03

To Start

choice:

Nuts salad and honey vinaigrette
Tomato and mozzarella salad
Timbale of avocado, smoked salmon and fresh cheese
Chickpeas with cod
Spaghetti with seafood
Scrambled eggs with mushrooms and prawns
Tuna cannelloni
Eggs on the plate with vegetable ratatouille

 

Thursday :“PAELLA”RICE WITH PRAWS

Second

choice:

Grilled Entrecote
Stew of meat and potatoes
Grilled loin with pepper sauce
Battered chicken breast
Baked hake with ham
Sole with mushroom sauce and prawns
Cod with ratatouille
Breaded squids

 

Dessert

to choose:

Ice cream, pudding with cream, catalan cream, yogurt, Cake of the day

10,90€ p/p

Bread, drinks  included

VAT included

- RESERVATIONS here -